The ever-popular Dine Out Vancouver is back for 2017, and Minami is proud to be participating again this year! For a limited time only from January 20 – February 5, join us for our delectable three-course lunch and dinner menus.
Spend an indulgent evening with our signature Aburi sushi, choice of mouthwatering entrees including our Miso Sakekasu Baked Sable Fish & Coconut Poached Half Lobster Tail ‘surf’ option, and our Dine-Out exclusive Hojicha Mousse dessert. Or, come in during the noon hour and enjoy our Minami Zen lunch, paired with our chef’s selection of house made ice cream or sorbet for dessert.
Looking for other Dine Out restaurants? Check out our sister restaurant Gyoza Bar.