Treat your father this Father’s Day to an indulgent dining experience at Minami. Our exclusive menu features items like our deluxe Surf ‘n’ Turf Aburi Sushi, rich 16oz Bone-In Rib Eye Steak, and don’t forget to pair your evening with our very special World of Whisky Flight. Keep reading for a sneak peek of these enticing dishes.
This menu will be available during dinner only on Sunday, June 18. View the full Father’s Day menu here.
The early bird gets the worm, so book your seating with us today.
Surf ‘n’ Turf Aburi Sushi
Our chef’s selection of signature Aburi oshi and nigiri, flame seared with our unique sauces and garnishes. Featuring premium ingredients like our decadent Japanese wagyu, silky õ-toro, and rich akami maguro with foie gras, this indulgent dish is not to be missed.
Grand Marnier Spiced Chocolate Brownie
Crafted with a rich Grand Marnier ganache, nutty praline cream, sweet pineapple crème anglaise, and paired with a creamy pineapple rum ice cream, this rum-infused delight is the perfect way to end any meal.
World of Whisky Flight
Finally, don’t forget to pair your evening dining with our exclusive World of Whisky Flight. Curated by our Beverage Director Stephen Whiteside, this adventurous flight features whisky sourced from different nations around the world, notably India, Taiwan, and Japan.