It’s hard to believe how fast time flies; we’re already in December! Ring in the new year with us and enjoy our special New Year’s Eve Set Menu.
Our New Year’s Eve Set Menu features five decadent courses of signature Aburi cuisine, including our chef’s creative Amuse Bouche starter, seasonal fresh Sashimi course, famous Aburi Sushi Selection, mouthwatering Miyazaki Wagyu entrée, and our New Year’s Eve-exclusive Espresso Caramel Mousse for dessert.
We will also be hosting live entertainment, with our jazz band playing in our dining room throughout the evening
This set menu is available exclusively on New Year’s Eve, December 31st, during dinner only.
Our chef’s feature Terrine
Fresh cuts of our Hamachi, Hirame, Botan Ebi, and Hokkaido Scallop
Our signature New Year’s Eve Aburi Sushi Selection
Decadent Miyazaki Wagyu, sourced from the southern region of Miyazaki in Japan.
Lead Pastry Chef Nikki Tam’s exclusive creation, the Espresso Caramel Mousse